Restaurant
Cocktails
Antonio Spritz
Aperol, orange juice and cava
9 €
Negroni
Gin, Campari and vermouth
9 €
Bloody Mary
Tomato juice, vodka, manzanilla sherry, lemon, salt, pepper, Lea & Perrins and Tabasco
9 €
Sangría tinta
Pitcher of red wine, brandy, peach, orange, cinnamon and lemon soda
18 €
Mediterranean Sangría
Pitcher of white wine, cava, mango, apple and lime
25 €
Mojito
White rum, cane sugar, lemon, mint and soda
10 €
Espresso Martini
Vodka, coffee liqueur and espresso
11 €
Moscow Mule
Vodka, lime juice and ginger beer
11 €
Our terrace drinks have a terrace supplement of €1 per service
* €
Out of menu
Low temperature egg with seasonal garnish
6 €
Grilled white asparagus with parmesan cream and pine nuts
15/24 €
Artichokes in sauce with Iberian ham
14/20 €
Seasonal mushrooms with egg yolk and veil of Iberian jowl
26 €
Fried anchovies
12/18 €
Hake cheeks "kokotxas" in green sauce
26 €
Lamb brioche
6,5 €
Grilled octopus, baked potato, paprika mayonnaise
32 €
Beef chop from Cárnicas Goya
(kg)69 €
Getting Started
Russian salad
9/14 €
Igeldo
Tomato, tuna, peppers, anchovy, chive
4,5 €
Tomato, tuna, “piparra”, chive, anchovy
15 €
Burrata with marinated courgette, almonds, anchovies
16 €
Fried squid, chive mayonnaise
16 €
Prawn ravioli, Martini sauce (2 pcs.)
11 €
Iberian ham croquettes (2 pieces)
4 €
Crispy beef oxtail, mustard, parmesan
6 €
Joselito cured iberian pork platter
Gran Reserva ham, salchichon sausage and chorizo sausage
29 €
Joselito Gran Reserva shoulder ham
29 €
*Optional “Cristal” bread, olive oil and tomato (6€)
- €
Carpaccio made with aged beef with parmesan
20 €
Torreznos de Soria
14 €
Our specialities
Premium anchovy "00", smoked butter on seaweed cake (1 piece)
4.5 €
Rice with clams, green sauce
26 €
Cod, "pilpil" sauce, poached peppers
25 €
Joselito Iberian pork neck, pumpkin
16/26 €
Meatballs made with sirloin from Cárnicas Goya, Porto sauce
15/24 €
From the grill
Scallop (1 piece)
5,5 €
Red prawn
24/35 €
Grilled monkfish, fried garlic, potatoes
34 €
Sirloin steak from Cárnicas Goya
7/39 €
Side dishes
- €
- Fried potatoes (7€)
- €
- Piquillo red peppers (10€)
- €
- Green salad (6€)
- €
Dessert
Cheese platter
12/18 €
Chocolates
9 €
Basque cheesecake with raspberry ice cream
8 €
Lemon pie
9 €
Flantonio
8 €
Pistachio coulant
* Preparation time: 15 minutes
9 €