Restaurant

Cocktails
Antonio Spritz
Aperol, orange juice and cava
8 €
Negroni
Gin, Campari and vermouth
8 €
Bloody Mary
Tomato juice, vodka, manzanilla sherry, lemon, salt, pepper, Lea & Perrins and Tabasco
8 €
Pitcher Sangría tinta
Pitcher of red wine, brandy, peach, orange, cinnamon and lemon soda
18 €
Pitcher Mediterranean Sangría
Pitcher of white wine, cava, mango, apple and lime
25 €
Mojito
White rum, cane sugar, lemon, mint and soda
9 €
Espresso Martini
Vodka, coffee liqueur and espresso
10 €
Moscow Mule
Vodka, lime juice and ginger beer
10 €
Our smoked fish
Canned white tuna with anchovies, olives and chili peppers
4,5 €
Homemade micuit foie gras with applesauce
5 €
Iberian ham croquettes (2 pieces)
3,5 €
Shrimp ravioli with martini sauce
5 €
Grilled octopus with baked potatoes
5,5 €
Stewed oxtail with creamy potato purée
5 €
Joselito Iberian pork shoulder with pumpkin
5,5 €
Getting started
Joselito Gran Reserva shoulder ham
29 €
Joselito cured Iberian pork platter
Gran Reserva ham, pork loin and chorizo sausage
22 €
"Cristal" Bread with olive oil and tomato
6 €
Premium anchovies "00" with smoked butter on seaweed cake (1 piece)
4.5 €
Tomato, tuna, "piparra", onion and anchovy salad
10/14 €
Ensaladilla (potato salad with egg, anchovies and pickles)
7/12 €
Trout with passion fruit
18 €
Carpaccio made with aged beef from Cárnicas Goya
20 €
Homemade micuit foie gras with applesauce
24 €
Joselito Iberian tartare duo
Sausage and fresh pork loin
14/25 €
Moving on
Fried squid
14 €
Spicy fried potatos
10 €
Small chili peppers
5/9 €
Creamy rice with tuna
24 €
Hake cheeks ('kokotxas') in green sauce
22 €
Porcini mushrooms, truffled potato foam with a veil of Iberian pork
24 €
Meatballs made with sirloin from Cárnicas Goya with Port sauce
14/20 €
From the grill
Scallop (1 piece)
4 €
Red prawn
20/28 €
Cockles
14 €
Anchovies
12 €
White tuna with onions and peppers
19 €
Hake in green codium seaweed sauce with cockles
26 €
Chicken wings
16 €
Joselito Iberian pork shoulder with pumpkin
11/20 €
Marrow, porcini mushrooms and egg yolk
29 €
Sirloin steak from Cárnicas Goya
34 €
Side dishes
Fried potatoes
7 €
Piquillo red peppers
10 €
Green salad
6 €
Dessert
Cheese platter
18 €
Chocolates
9 €
Passion fruit cream with coconut foam
8 €
Cheesecake
8 €
Grilled strawberries with curdled milk ice cream
7 €
Flantonio
8 €