Terrace
Getting started
Premium anchovy "00", smoked butter on seaweed cake (1 piece)
4,5 €
Russian salad form our bar
16 €
Igeldo
Roasted tomato, tuna belly, basque green peppers, salted anchovy on bread
6 €
Arzak
6 €
Raspberry gazpacho
8 €
Foie gras micuit with Jijona turrón
19 €
Burrata, tomato, smoked sardine and leek vinaigrette with loquat
20 €
Fried squid, chive mayonnaise
19 €
Prawn ravioli, Martini sauce (2 pcs.)
12 €
Iberian ham croquettes (6 pieces)
13,5 €
Crispy beef oxtail, mustard, parmesan
7 €
Brioche bread with lamb at low temperature
8 €
Joselito cured iberian pork platter
Gran Reserva shoulder ham, salchichon sausage and chorizo sausage
34 €
Joselito Gran Reserva Iberian Ham
Ask for it
Joselito Coppa
30 €
with 36-month-aged Parmesan
26 €
Vitello tonnato
26 €
Our Specialities
Pink shrimp with egg yolk
20 €
Egg battered hake
28 €
Seasonal mushrooms with egg yolk
+ Foie gras: 7€
34 €
Sirloin steak meatballs (medium rare)
26 €
Joselito Iberian pork neck (mogote) with parmentier
28 €
From the grill
Scallop with truffled purée
9 €
Red prawn from Palamós
36 €
Charcoal-grilled monkfish with baby potatoes
49 €
Duck magret rice with porcini mushrooms
32 €
Carabinero rice
49 €
Charcoal-grilled lobster rice
49 €
Charcoal-grilled beef sirloin steak "Hugo"
+ Foie gras: 7€
39 €
Beef chop
84/kg €
Dessert
Cheese platter
19 €
Arabic style pastry
12 €
Strawberries with whipped cream
11 €
Baked cheesecake
10 €
Pistachio tart
12 €
Chocolate tart
11 €
Flantonio (homemade caramel custard)
10 €